News Bites: RI James Beard Foundation Award Semifinalist, Farm Fresh RI March Madness, Haven Brothers Documentary on RIPBS, Green with Bleu Workshop Series at Hope & Main, The Mooring’s Weekly Specials

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Updates on current local food and drink news in Rhode Island featuring: RI James Beard Foundation Award Semifinalist, Farm Fresh RI March Madness, Haven Brothers Documentary on RIPBS, Green with Bleu Workshop Series at Hope & Main, The Mooring’s Weekly Specials

R.I. DEM News Release: DEM, URI to host “Transferring the Farm” workshop on March 25th – UPDATED

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For Release: March 6, 2013 Contact: Gail Mastrati 222-4700 ext. 2402 “TRANSFERRING THE FARM” WORKSHOP HOSTED BY DEM, URI RESCHEDULED TO MARCH 25TH PROVIDENCE – The “Transferring the Farm” workshop originally scheduled to be held tomorrow has been rescheduled on Monday, March 25 at the University of Rhode Island’s East Farm. The Department of Environmental [….]

Rhode Island 2012-2013 Indoor Farmers Markets begin this Weekend

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As the weather turns colder and the sun disappears sooner each day the number of farmers markets in Rhode Island begins to shrink. But unlike a few years ago when there were no markets from November to April, now there are seven indoor farmers markets open in Rhode Island. Below is the full list of [….]

Gracie’s Star Chefs Series with Chef Ciril Hitz – Monday, August 6, 2012

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It’s time again for one of my favorite dinners of the entire year, and I have some pretty spectacular dinners—just recently I tasted most of the items on 2012 James Beard Foundation Award semifinalist Chef Benjamin Sukle’s new menu at The Dorrance and had incredible wines with dinner at the Troquet wine cellar clear out [….]