“You’re already spending money to eat. Why not spend it for you and someone else to eat?” Julius Searight wants to launch a “non-profit Social Conscience food truck,” Food4Good, and he’s looking for your help to crowdfund it.
EAT DRINK RI FESTIVAL RHODE ISLAND’S FIRST-EVER THREE-DAY LOCAL FOOD CELEBRATION COMES TO PROVIDENCE Friday, April 19 through Sunday, April 21 PROVIDENCE, RI (March 1, 2013) – Celebrating the best of the culinary world in Rhode Island, the Eat Drink RI Festival is set to take the stage as the state’s very first three-day local
-> Continue reading Eat Drink RI Festival Rhode Island’s First-Ever Three-Day Local Food Celebration Comes to Providence
Readers of this site know how nationally renowned food and drink is in Rhode Island. Our chefs, restaurants and bartenders are recognized annually by the James Beard Foundation, Food & Wine nominates chefs and pastry chefs on their “People’s Best New” lists each year, Bon Appetit chose The Dorrance as one of the best new
-> Continue reading Help Launch Taste Trekkers Food Tourism Conference this September in Providence
On Tuesday, December 11 through Thursday, December 13, Hood is bringing the Soup Boutique, Inspired by Hood Cream, a touring food truck sampling chef-created soups featuring Hood Cream, to Providence. From 11 a.m. – 2 p.m., Soup Boutique will be in downtown Providence offering free soup samples, one from a recipe created by Executive Chef
-> Continue reading Hood Soup Boutique Truck Comes to Providence with soup from Chef Ben Lloyd of Tazza