This weekend, Friday, December 1st from 5-9 p.m. and Saturday, December 2nd from 12-9 p.m., Eat Drink RI is pleased to present the Artisan Winter Lights Market for the city of Providence’s Holiday Celebration.
Seth Resler is the producer of the 2014 Taste Trekkers Food & Travel Expo, which returns to Providence on October 3rd through the 5th. We asked him a few questions . . .
Richard J. S. Gutman is the Director and Curator of the Culinary Arts Museum at Johnson & Wales University in Providence. He is also the country’s leading authority on diners, and has authored four books on the subject.
On Thursday, June 17th, the Rhode Island Tourism division along with members of the Providence/Warwick and Newport Convention & Visitors Bureaus hosted a Rhode Island Farm, Vine and Sea to Table luncheon at the James Beard House in New York. Four Rhode Island chefs were invited to prepare dishes made almost entirely from local ingredients,
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