Join us for a one-night-only dinner featuring all-natural, hormone-free, pasture-fed meats along with an assortment of local produce, eggs and dairy, each course will be paired with the wines listed below.
For Release: July 24, 2013 Contact: Gail Mastrati 222-4700 ext. 2402 DEM AND RI AGRICULTURAL COUNCIL ANNOUNCE THAT BAILEY BROOK FARM IN EAST GREENWICH HAS BEEN NAMED RI’s 2013 OUTSTANDING DAIRY FARM OF THE YEAR PROVIDENCE – The Department of Environmental Management and the RI Agricultural Council announce that Bailey Brook Farm in East Greenwich [….]
For Release: April 25, 2013 Contact: Gail Mastrati 222-4700 ext. 2402 GOVERNOR CHAFEE, DEM DIRECTOR COIT, RINLA EXECUTIVE DIRECTOR SHANNON BRAWLEY, FARMERS AND LEGISLATORS CELEBRATE RHODE ISLAND AGRICULTURE DAY IN STATE HOUSE FESTIVITIES TODAY PROVIDENCE – The Department of Environmental Management hosted Rhode Island Agriculture Day at the State House today to recognize the importance [….]
Easy Entertaining Inc., one of the premier farm-to-fork catering companies in Rhode Island, opened an event space and café serving breakfast and dinner, in the Rising Sun Mills complex on Valley Street in Providence last fall. The café continues their tradition of serving very local products and great meals with ingredient sourced from Rhode Island farms [….]