From the Providence Warwick Convention & Visitors Bureau comes the news of the winter 2014 Providence Restaurant Week. Restaurant Week has grown to Restaurant Weeks, running for two full weeks beginning Sunday, January 5. All the information, including the complete list of participating restaurants can be found . . .
Gracie’s Pastry Chef Melissa Denmark’s Apple Buttermilk Tart video from the Providence Warwick Convention & Visitors BureauPublished on :
Just in time for Thanksgiving dessert comes this baking demonstration video from Gracie’s Pastry Chef Melissa Denmark, produced by the Providence Warwick Convention & Visitors Bureau. You can watch it above and if you click through to YouTube you can find the recipe . Thank you to Gracie’s and the PWCVB. Happy Thanksgiving!
From the Providence Warwick Convention & Visitors Bureau comes “A slightly smaller version of the popular summer event, the winter Providence Restaurant Week will run from January 23-29 and will feature more than 50 local restaurants. During the week, diners can sample three-course, prix-fixe lunches for $12.95 and three-course, prix-fixe dinners for $29.95. Several restaurants [….]