Have you visited Chez Pascal’s Wurst Window for lunch yet?

Sure it’s a cliche, but talk about turning lemons into lemonade. When a car crashed into the side of Chez Pascal over a year ago owners Kristin and Matt Gennuso decided to use the damage to their advantage and put in a take-out window. They already served fast fare that was take-out friendly from the
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Charcutepalooza June: Stuffing: sausage links

I have to confess something upfront about this month’s Charcutepalooza challenge: I don’t like stuffing sausage. I’ve done it before, more times than I really want to think about. I’m sure I’ll do it again. My problem is pretty simple. I’m not a particularly coordinated person. I don’t say that proudly by any means, but
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