This summer, Walrus and Carpenter Oysters is proud to present their 4th Annual Oyster Farm Dinner Series with Al Forno, Avenue N, birch, Blue Hill NY, Gracie’s, north, Persimmon and Tallulah on Thames.
Showcasing the best of the ever-expanding Rhode Island culinary scene, the fourth annual, all-local Eat Drink RI Festival returns Thursday, April 30th through Sunday, May 3rd. The Festival, sponsored by Daniele, Inc., will be held throughout Providence.
There are no upcoming dates for this event.
Purchase tickets: Dinner by Dames Truck Stop Grand Tasting Grand Brunch Presented by The Savory Grape — a group of Rhode Island’s best chefs, bartenders and pastry chefs prepare a Festival closing brunch in the Grand Ballroom at the Providence Biltmore, with a portion of the proceeds going to the Rhode Island Philharmonic Foundations in Learning Exploration. Participating (more…)
News Bites: Local Agriculture and Seafood Act Grant Program Public Hearing, Tallulah on Thames Burgers BBQ & Sunday Suppers, Providence Chefs & Bartender to Represent at StarChefs in N.Y.Published on :
Updates on current local food and drink news in Rhode Island featuring: Local Agriculture and Seafood Act Grant Program Public Hearing, Tallulah on Thames Burgers BBQ & Sunday Suppers, Providence Chefs & Bartender to Represent at StarChefs in N.Y.