The Nitro Bar, photos by George Evans Marley

The Blogetarian’s Review: The Nitro Bar

The other day I was wandering around the West Side of Providence and I stumbled upon The Nitro Bar. I had the pooch with me otherwise I would have sat inside the adorable cafe with large windows overlooking the hustle and bustle of Broadway. Even on the the coldest of winter days it’s great for people watching.

Chef Joseph Hafner demonstrates creation of a new dish, Breakfast for Dessert

At last month’s American Institute of Wine & Food RI Chef Smackdown Chef Joseph Hafner presented Breakfast for Dessert—a cube of waffle-flavored ice cream with Blis maple syrup encapsulated inside, served alongside a piece of waffle, bacon nougatine and crème Anglaise.