News Bites: RI Hospitality Culinary Competition, Rhode Island Open Space Grants, Ocean State Job Lot Food Donation

Updates on current local food and drink news in Rhode Island featuring: RI Hospitality Culinary Competition, Rhode Island Open Space Grants, Ocean State Job Lot Food Donation

Chef Michael Scelfo of Russell House Tavern Wins Three Trophies at 2013 Boston American Lamb Jam

The American Lamb Board held their fourth annual Lamb Jam at The Charles Hotel in Boston tonight. Chef Michael Scelfo of Russell House Tavern in Cambridge, Massachusetts took home three trophies, one for Best Overall dish, as well as winning Best Belly & Breast dish, and the People’s Choice Award, all for his Smoked and Braised Lamb
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