From the Providence Warwick Convention & Visitors Bureau comes the news of the winter 2014 Providence Restaurant Week. Restaurant Week has grown to Restaurant Weeks, running for two full weeks beginning Sunday, January 5. All the information, including the complete list of participating restaurants can be found . . .
Three current news releases—Eat Drink RI is not the source for these items—please follow any links for more information. Temple Downtown NEW LOOK, NEW TASTES AT TEMPLE DOWNTOWN Completely new menus and a revamped interior have been unveiled at Temple Downtown Restaurant & Lounge, 120 Francis Street, Providence, according to General Manager Vincent LoBuono. Some [….]
Five current news releases—Eat Drink RI is not the source for these items—please follow any links for more information. La Laiterie PATIO POURS La Laiterie Welcomes Summer with Patio “Parties” Featuring Boutique Wines, Housemade Charcuterie and Farmstead Cheeses WHAT: With a New England bistro (La Laiterie) and attached artisanal cheese/gourmet foods shop (Farmstead) tucked away [….]
On Wednesday evening, June 13, 2012, Temple Downtown Restaurant & Lounge held their first WaterFire Cocktail Challenge. Five of the Temple bartenders were challenged to create a signature cocktail and competed to be named the WaterFire cocktail at Temple Downtown. The cocktails were judged by Barnaby Evans, Executive Artistic Director of WaterFire, Gail Ciampa, Providence Journal Food Editor and Dale Venturini, President [….]