2012 Gift Guides: Wine, Oysters and a Book

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It’s that time of year again: gift giving season. Holidays abound, everyone’s going somewhere where they want to bring something. Heck, sometimes when you’re buying things for others you feel like buying something extra for yourself. There wil be a series of posts this week and next based around a number of items that either [….]

Cochon 555 Boston

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On Sunday March 28th the second annual Boston event for Cochon 555 was held at The Liberty Hotel. Last year’s champion from Providence, Rhode Island, Chef Matt Jennings of Farmstead, successfully defended his title. Chef Jennings won in a very tight competition against Chef Tony Maws from Craigie on Main, Chef Joseph Margate from Clink., [….]