News Bites: Easy Entertaining Fundraising for National Breast Cancer Month & New Harvest Menu, Hope & Main Turns One, Foolproof Brewing with Nuts ‘N More

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Updates on current local food and drink news in Rhode Island featuring: Easy Entertaining Fundraising for National Breast Cancer Month & New Harvest Menu, Hope & Main Turns One, Foolproof Brewing with Nuts ‘N More

Coming Sunday, October 19th, 2014: Chefs Collaborative 5th Annual Rhode Island Harvest BBQ

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On Sunday, October 19, from 4 – 7 p.m., Chefs Collaborative is assembling some of Rhode Island’s best “farm-to-fork” chefs to promote awareness of local and sustainable ingredients available in the Ocean State.

Coming Sunday, October 6th, 2013: Chefs Collaborative 4th Annual Rhode Island BBQ

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On Sunday, October 6, from 4 – 7 p.m., Chefs Collaborative, the leading nonprofit network of chefs that’s changing the sustainable food landscape . . .

Chef Matt Jennings Wins Cochon 555 For Third Time

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Once is skill, twice is skill + luck, three times is legend, and Chef Matt Jennings of Farmstead / La Laiterie in Providence has taken on some mantle of legend with his third win at tonight’s Cochon 555 event in Boston. Jennings will now go on to the Grand Cochon event at the Food & [….]