Updates on current local food and drink news in Rhode Island featuring: north bakery Opening, Kickstart JWU Alumnus’ Pasta Flyer, Julians Names New Chefs
Three current news releases—Eat Drink RI is not the source for these items—please follow any links for more information. Tallulah’s Tacos Tallulah’s Tacos Is Happy To Announce The Grand Opening Of The Shack at Dutch Harbor! Tallulah’s Tacos brings fresh, traditional Mexican style tacos and burritos that embrace the flavors reminiscent of the West Coast.
-> Continue reading News Bites: Tallulah’s Tacos, Homestead Hard Cider and Sundays at Farmstead
When I’m nestled all snug in my bed visions of, well, it depends on what I’m reading, dance in my head. I, like many of you out there, read cookbooks like novels, carefully looking over every page and detail like a major plot point or character development, deciding what’s worthy of making and hopefully finding
-> Continue reading 2012 Gift Guides: Recommended Reading (and some truffles)
Local honey maker Jeff Mello, owner of Aquidneck Honey, has branched into chocolate making, now offering several different chocolate treats all filled with his flavorful honey. Starting with a base of Belgian chocolate, Mello makes both dark and milk chocolates with and without nuts, and soon will be adding caramel and coconut chocolates. The nuts
-> Continue reading Aquidneck Honey Adds Line of Chocolates