News Bites: Revival Brewing launches Night Swim’ah to benefit ConserFest, Vote for Southside Community Land Trust for a Grant, American Cheese Society Cheese Camp 2015, Stephane Ost Named GM of Red Stripe

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Updates on current local food and drink news in Rhode Island featuring: Revival Brewing launches Night Swim’ah to benefit ConserFest, Vote for Southside Community Land Trust for a Grant, American Cheese Society Cheese Camp 2015, Stephane Ost Named GM of Red Stripe

News Bites: The Savory Grape New General Manager Tulay Lawton, Red Fin Crudo + Kitchen Now Open, Hotel Viking New Executive Chef Barry Correia

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Updates on current local food and drink news in Rhode Island featuring: The Savory Grape New General Manager Tulay Lawton, Red Fin Crudo + Kitchen Now Open, Hotel Viking New Executive Chef Barry Correia

News Bites: La Laiterie, RI Food Bank, Asterisk, Temple Downtown and Tastings Wine Bar & Bistro

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Five current news releases—Eat Drink RI is not the source for these items—please follow any links for more information. La Laiterie PATIO POURS La Laiterie Welcomes Summer with Patio “Parties” Featuring Boutique Wines, Housemade Charcuterie and Farmstead Cheeses WHAT: With a New England bistro (La Laiterie) and attached artisanal cheese/gourmet foods shop (Farmstead) tucked away [….]