Pawtucket Wintertime Farmers Market

Cox Local Video: Bols Genever Cocktail Competition at The Eddy

Last November nine of Rhode Island’s top bartenders gathered at The Eddy in Providence, along with a crowd of many more bartenders, four judges and a lot of Bols Genever, to compete for a trip to Tampa to celebrate Repeal Day. Because of the Repeal Day prize the cocktails created were to all be Prohibition-era inspired.

“The Smoking Monkey” Wins the 2012 Temple Downtown WaterFire Cocktail Challenge

On Wednesday evening, June 13, 2012, Temple Downtown Restaurant & Lounge held their first WaterFire Cocktail Challenge. Five of the Temple bartenders were challenged to create a signature cocktail and competed to be named the WaterFire cocktail at Temple Downtown. The cocktails were judged by Barnaby Evans, Executive Artistic Director of WaterFire, Gail Ciampa, Providence Journal Food Editor and Dale Venturini, President
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Chef Matt Jennings Nominated for 2012 James Beard Foundation Awards Best Chef Northeast (UPDATED)

For a second year in a row Rhode Island can claim a James Beard Foundation Award Nominee in the category of Best Chef Northeast: Chefs Matt and Kate Jennings of Farmstead & La Laiterie in Providence. The Jennings were nominated alongside Jamie Bissonnette of Toro and Coppa in Boston, Tim Cushman of O Ya in
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