Chef Matt Jennings Wins Cochon 555 For Third Time

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Once is skill, twice is skill + luck, three times is legend, and Chef Matt Jennings of Farmstead / La Laiterie in Providence has taken on some mantle of legend with his third win at tonight’s Cochon 555 event in Boston. Jennings will now go on to the Grand Cochon event at the Food & [….]

Cochon 555 Boston

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On Sunday March 28th the second annual Boston event for Cochon 555 was held at The Liberty Hotel. Last year’s champion from Providence, Rhode Island, Chef Matt Jennings of Farmstead, successfully defended his title. Chef Jennings won in a very tight competition against Chef Tony Maws from Craigie on Main, Chef Joseph Margate from Clink., [….]