A family tradition: Melissa Breene Jordan and her husband, Matt Jordan run the 50-cow milking operation at Breene Hollow Farm. / DEM photo

News Bites: Farm Fresh RI Receives Grant / RI Outstanding Dairy Farm 2018 / Sons of Liberty Beer & Spirits Co. Wins Beer Award

Published on : Published by : David Dadekian

Updates on current local food and drink news in Rhode Island featuring: Farm Fresh RI Receives Grant / RI Outstanding Dairy Farm 2018 / Sons of Liberty Beer & Spirits Co. Wins Beer Award

Newport Vineyards in Fall, photo by Marianne Lee Photography

News Bites: RI Food Policy Council New Member Applications / Newport Vineyards Brings Home Gold / October Farm to School Month / 2017 Outstanding Dairy Farm Escobar Farm

Published on : Published by : David Dadekian

Updates on current local food and drink news in Rhode Island featuring: RI Food Policy Council New Member Applications / Newport Vineyards Brings Home Gold / October Farm to School Month / 2017 Outstanding Dairy Farm Escobar Farm

Rhode Island Round-Up

News Bites: RI DEM Announces 2015 Outstanding Dairy Farm of the Year, Tickets Available for Rhode Island Round-Up Farm Dinners, 2015 Rhode Island BBQ Championships July 17-19

Published on : Published by : David Dadekian

Updates on current local food and drink news in Rhode Island featuring: RI DEM Announces 2015 Outstanding Dairy Farm of the Year, 2015 Rhode Island BBQ Championships July 17-19, Tickets Available for Rhode Island Round-Up Farm Dinners

Taste Trekkers Food & Travel Expo Interview with JWU Culinary Arts Museum’s Richard J. S. Gutman — SPONSORED CONTENT

Published on : Published by : David Dadekian

Richard J. S. Gutman is the Director and Curator of the Culinary Arts Museum at Johnson & Wales University in Providence. He is also the country’s leading authority on diners, and has authored four books on the subject.