InactiveEat Drink RI Festival Grand Brunch — Sunday, May 3, 11 a.m. – 2 p.m.

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There are no upcoming dates for this event.



 
Eat Drink RI Festival Grand Brunch 2014Presented by The Savory Grape — a group of Rhode Island’s best chefs, bartenders and pastry chefs prepare a Festival closing brunch in the Grand Ballroom at the Providence Biltmore, with a portion of the proceeds going to the Rhode Island Philharmonic Foundations in Learning Exploration.

Participating restaurants & chefs include:

Cocktails prepared by Little Bitte Artisanal Cocktails with spirits provided by Sons of Liberty Spirits Company

Coffee by New Harvest Coffee Roasters

Rhode Island Philharmonic musicians performing during the brunch will feature a jazz ensemble and include members of the Rhode Island Philharmonic Youth Jazz Program.

Tickets are $75 and includes all food and beverage samplings offered, as well as a donation to the Rhode Island Philharmonic Foundations in Learning Exploration.

The Savory Grape

 

 

 

InactiveEat Drink RI Festival Grand Tasting — Saturday, May 2, 12 – 4 p.m.

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There are no upcoming dates for this event.



 
Eat Drink RI Festival Grand Tasting 2014The Grand Tasting, presented by Providence Monthly, features samplings of over forty locally produced beer, wine & spirits, as well as an abundance of local food artisans in the Providence Biltmore Grand Ballroom. During the Tasting there will be three Local Food & Drink Presentations featuring Rhode Island’s top chefs paired with a local farmer to wow attendees with some of the best food in the country, all included with admission to the Grand Tasting.

For the full list of Grand Tasting tables and participants, please see the Exhibitors page. Exhibitors will be continually updated. Grand Tasting ticket includes Local Food & Drink Presentations at 12:30 p.m., 1:30 p.m. and 2:45 p.m.

 
Tickets are $75, and includes all food and beverage samplings offered.

 

 

Taste Trekkers Food & Travel Expo Interview with Founder Seth Resler — SPONSORED CONTENT

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Seth Resler is the producer of the 2014 Taste Trekkers Food & Travel Expo, which returns to Providence on October 3rd through the 5th. We asked him a few questions . . .

3rd Annual Savor Providence – A benefit for Trinity Rep

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Saturday, August 28th was the third annual Savor Providence event, which benefits Trinity Repertory Company’s education programs. It’s a massive event which includes offerings from twenty-three restaurants and caterers in Providence, and this year they added a Cooking Demonstration Tent. The cooking demos were a blast and it was a lot of fun watching Trinity [….]