Gracie’s Chosen Again to Showcase Rainier Cherries for Northwest Cherries’ Tree-to-Table

For the second year in a row, Northwest Cherries has commissioned Gracie’s restaurant in Providence to represent Rhode Island while celebrating the Rainier cherry. As part of the annual Northwest Cherries’ Tree-to-Table event one restaurant in each state is asked to create a unique menu offering featuring Rainier cherries. The cherry is regarded for its “crisp bite and
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Interview with Emily Luchetti, appearing at The Sun WineFest, January 27-29

The Sun WineFest ’12 at Mohegan Sun is coming up and in addition to the spectacular two-day Grand Tasting there are a number of special tastings and events taking place over the three-day Festival. Chef Emily Luchetti of Waterbar and Farallon restaurants in San Francisco is one of the many celebrity chefs coming to southern
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