Line Cook

  • Back of House
  • Full Time
  • Part Time
  • Newport

Website chefrichsilvia The White Horse Tavern

America’s Oldest Tavern, Fresh American Cuisine Since 1673

The White Horse Tavern is hiring line cooks for the Spring, Summer and Fall! Whether you are interested in part-time or full-time, we will likely have shifts to accommodate you. We offer consistent hours, flexible scheduling, and competitive hourly rate based on experience.

Ideal line cook candidates will be passionate about food, have a strong sense of urgency, positive attitude and the ability to work well with a team. You’ll work in a professionally run kitchen with a passionate culinary team, and have the opportunity to learn and master a wide range of cooking techniques. One year of experience as a line cook in a full-service restaurant is preferred.

Contact Chef Rich at chef@whitehorsenewport.com.

To apply for this job email your details to chef@whitehorsenewport.com

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