Arcadia Pizza is currently hiring for a server/takeout counter person for about 2-3 nights a week. We are a very busy restaurant catering to a large dine in and take out clientele. We serve hand tossed pizza, fresh pasta, grass fed burgers, and more with everything being curated in house and sourced locally. We have a large craft and local beer menu as well as a natural, sustainable wine list that is constantly rotating and changing. We pride ourselves in our customer service and attending to our very loyal client crowd. Take out efficiency and server experience is a must. TOAST POS experience a huge plus. Any experience with craft beer or local brewery scene is an even bigger plus. We are a very tight knit crew who have been here since day one looking to add to our team. We are expanding into the space next door so more shifts are possible when we get to that point.
To apply for this job email your details to Aly@arcadia.pizza