Chef Matt is back again for this years farm dinners! One of our favorite and orginal chef buddies! His team brings so much to the table…. including his own sausages! As with all the dinners at the farm, we are excited to see what he and his team can put together with our vegetables and other local ingriedents. This is the first of TWO dinners with the Chez Pascal crew this year and this one is going to have a clambake theme! All dinners are served family style and there are no reserved seats…BYOB and BYOP (Bring your own plate)!