Rhode Island has established itself as a home for burgeoning food and drink startups, entrepreneurs and other innovators. With everything from organizations like Eat Drink RI to incubators like Hope & Main, and individual startups using their delicious products to drive change for the better (we’re looking at you, Beautiful Day), the Ocean State is continually pushing the creative culinary envelope. But what does that actually look like? What are some other companies and organizations that are hustling in the ecosystem? What can burgeoning food and drink entrepreneurs learn from those who’ve made it? And who’s bringing the appetizers? We’ll answer these questions and more at our State of Innovation: Food & Drink event at Hope & Main. Join us on July 12 for a keynote, panelists, delicious culinary delights and more! Panelists to be announced soon.