Default title

Loading Events

« All Events

  • This event has passed.

Mill’s Tavern Wine Spectator Award Wine Dinner

September 12 @ 6:30 pm

$125

Please Join us for a very special Wine Dinner in celebration of our 5th win of the Wine Spectator Award of Excellence

Wednesday, September 12th 2018 at 6:30 p.m.

$125 per person Plus Tax and Gratuity

TO RESERVE YOUR SEAT
Call 401-272-3331

Amuse Bouche

Oyster on The Half Shell with Smoked Oyster Sabayon and Champagne Ginger Mignonette

NV Moet & Chandon, Rose Imperial, Champagne, France

Wine Spectator 91 Points

Course One

Kingfish Sashimi with Miso Glazed Pineapple, Thai Basil and Ice Wine Vinegar

2015 Trimbach, Riesling, Alsace, France

Wine Spectator 90 Points

Course Two

Tropical Melon and Fresh Maine Crab Salad

2017 Cloudy Bay, Sauvignon Blanc, Marlborough, New Zealand

Robert Parker 90 Points

Course Three

Blackberry Hoisin Pork Belly with Anise Hyssop and Five Spice Puffed Rice

2016 Belle Glos, Clark and Telephone, Pinot Noir, California

Wine Spectator 90 Points

Course Four

Lobster Ravioli with Sauteed Shrimp in Lemon Beurre Blanc

2015 Kistler, Les Noisetiers, Chardonnay, California

Robert Parker 92 Points

Course Five

Ribeye Cap with Robuchon Potatoes and Mushroom Demi-Glace

2013 Silver Oak, Cabernet Sauvignon, Alexander Valley, California

Wilfred Wong 93 Points

Dessert

Zucchini Cake| Peach Butter, White Chocolate “Cheesecake”, Toffee Popcorn, Peach-Basil Ice Cream

NV Neige Premiere, Ice Cider, Quebec, Canada

Wine Enthusiast 90 Points

Details

Date:
September 12
Time:
6:30 pm
Cost:
$125

Venue

Mill’s Tavern
101 North Main St.
Providence, RI 02903 United States
+ Google Map
Phone:
401-272-3331
Website:
http://www.millstavernrestaurant.com/