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Newport Vineyards Making Spirits Bright: Cocktail + Truffle Making Class
December 5, 2019 @ 6:00 pm – 7:30 pm
Add a little Newport Vineyards to your holiday season and make your spirits bright. Join us for a delicious, festive evening with our Executive Chef Andy Teixeira and In-house Cocktail Expert Brenna Leveille as they take guests on a truffle-making and cocktail-creating journey. PLUS! Receive $5 OFF a purchase of $25 or more in the Marketplace that evening only.* Dine at Brix following the class to cap off the night in front of their fireplace.