- This event has passed.
Newport Vineyards 25th Anniversary Harvest Dinner
November 6, 2020 @ 6:30 pm – 10:00 pm
Join us for an exclusive evening in our Brix Restaurant for a 5-course menu crafted by Executive Chef Andy Teixeira and his culinary team, celebrating the harvest and Newport Vineyard’s 25th Anniversary! Led by our Winemaker and Executive Chef, they will take you on a journey through the flavors of the season, (optionally) paired with our estate-grown wine.
Menu to come.
CRU Club Members: Receive DOUBLE POINTS plus 25% OFF cases purchased in the store that evening in honor of our 25th Anniversary!