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Gil’s Loves Local: A Cooking Class with Chef Beau Vestal of New Rivers
August 28 @ 6:00 pm – 8:00 pm
Join us as Chef Beau Vestal of Providence’s popular farm-to-table restaurant, New Rivers, shares pro cooking tips and grills his favorite Za’atar Chicken with Tomato Glaze. He’ll showcase beautiful local heirloom tomato varieties. Register today to enjoy seasonal tastings from the chef, learn about pairing wine with tomatoes and receive special giveaways.
Held in the state-of-the-art Thermador demonstration kitchen at Gil’s Appliances in Bristol.
Valuable giveaways and tastings from Edible Rhody, Gil’s Appliances, New Rivers Restaurant and other local vendors will be available for on-site attendees only.
Space is limited for this exclusive event. RSVP today!