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Forty 1° North Fermentation Class: Australia
July 31 @ 6:30 pm – 8:30 pm
The wine industry of Australia is perhaps the most technologically advanced, forward-thinking on earth, and the success of Autralian wines around the world is the envy of wine producers in many other countries.Australia’s number-one grape for fine wine is Syrah, locally called Shiraz. We will be showcasing a wide variety of Australian wines, each will be accompanied by a light food pairing.
Chalk Hill Vermentino
Evans & Tate Butterball Chardonnay
Innocent Bystander Pinot Noir
Jim Barry The Cover Cabernet Sauvignon
cheddar pepper mostarda
D’arenberg Shiraz the Dead Arm
sliced rib eye peppercorn sauce
$35 per person
$25 for 41°N Card holders