As we reflect 24hrs after Governor Raimondo’s latest weekly press conference, we felt obligated to express ourselves as members of the community who earn a respectable living in the restaurant and hospitality industry in the State of Rhode Island. At our locations, we have done all in our power to comply with State mandates. We [….]
There is something in the air of autumn—perhaps the smell of it—that calls forth in us a desire for celebration and reflection. Food Day, a national celebration, can be a time for both celebration and reflection in our own state.
Gracie’s hosts the region’s most celebrated chefs for dinner benefiting Share Our Strength’s No Kid Hungry campaign – UPDATEDPublished on :
On November 11, the region’s most celebrated chefs will gather at Gracie’s to prepare a multi-course dinner for a cause: ending childhood hunger in the United States.
AAA Four-Diamond Award restaurant to showcase 40 wines and canapés from 10 international regions, beer and spirits tasting with sweet sensations, and live music. Culinary fans and wine lovers from throughout New England know Gracie’s as one of the best palate-pleasing locations in Providence. For the third time, the award-winning team at Gracie’s will be [….]