Coming Sunday, March 10, 2013: Chefs Collaborative Trash Fish Dinner – UPDATED

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The following is a media release from Chefs Collaborative regarding their upcoming Trash Fish Dinner. Two of the chefs from the Rhode Island network, Jake Rojas of Tallulah on Thames and Derek Wagner of Nick’s on Broadway, are participating, along with a group of some of New England’s best. Tickets are now available for this [….]

R.I. DEM News Release: DEM announces availability of farm viability grants

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For Release: February 12, 2013 Contact: Gail Mastrati 222-4700 ext. 2402 DEM ANNOUNCES AVAILABILITY OF FARM VIABILITY GRANT FUNDS TO ENHANCE AND PROMOTE RHODE ISLAND SPECIALTY CROPS PROVIDENCE – The Department of Environmental Management announces that $150,000 in farm viability grant funds is available through DEM for grants to enhance the competitiveness of specialty crops [….]

Three Rhode Island Chefs Compete in 2013 Boston American Lamb Jam on Sunday, February 17

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This Sunday, February 17, all Rhode Island lamb lovers should head to Boston to root for—and more importantly eat the lamb dishes—of Rhode Island chefs Beau Vestal of New Rivers, Champe Speidel of Persimmon and Matt Gennuso of Chez Pascal at the Boston American Lamb Jam. Last year Chef Matt Jennings of Farmstead competed for Rhode [….]