Updates on current local food and drink news in Rhode Island featuring: Dave’s Coffee Exclusive, Fox Point Pickling Company, Fit2Cook4Kids at Whole Foods Market
Simone’s is pleased to announce that Chef/Owner Joe Simone has been named the 2014 Signature Chef for the March of Dimes Rhode Island’s 13th Annual Signature Chef Auction, taking place Thursday, September 18th at the historic Providence Art Club.
Updates on current local food and drink news in Rhode Island featuring: Hope & Main Readying to Open, Farm Fresh RI Farmers Markets, New Attractions in Newport & Bristol Counties
The second Rhode Island Food Fights event of 2014, the 3rd Annual Incredible Ice Cream Throwdown, was held this past Sunday, June 22nd at the Rhode Island Eye Institute in Providence. Eleven ice cream makers competed to see who had the best.
Updates on current local food and drink news in Rhode Island featuring: north bakery Opening, Kickstart JWU Alumnus’ Pasta Flyer, Julians Names New Chefs
Eat Drink RI along with Sons of Liberty Spirits, Wildwood and Easy Entertaining, the RI Small Business Journal, and the RI Food Policy Council, have put together two Town Hall style forums, one with the candidates for governor of Rhode Island on Wednesday, August 13th, at the Sons of Liberty Spirits Distillery in South Kingstown and one with the candidates for mayor of Providence on Monday, August 18th, at The Café at Easy Entertaining in Providence.
In January, Eat Drink RI produced the first in a series of Lifestyle Dinners with partners Easy Entertaining Inc., the pioneering farm-to-table caterer, and Rhode Island-based wine importer Magnum Wines International.
Updates on current local food and drink news in Rhode Island featuring: Providence Chefs Matt and Kate Jennings Return to Boston, Local Letter Carriers Hold Food Drive May 10, Bakes for Breast Cancer announces Rhode Island fundraising event
Showcasing the best of the ever-expanding Rhode Island culinary scene, the Eat Drink RI Festival returned to Providence for an expanded four-day all-local food festival. The Festival, now in it’s third year, was held Thursday, April 24th through Sunday, April 27th and featured a star-studded line-up of over 80 chefs, farmers, bartenders and producers including . . .
Updates on current local food and drink news in Rhode Island featuring: 2014 Local Agriculture and Seafood Act Grant Recipients Announced, Cox Local Video: Eat Drink RI Market, Walrus and Carpenter Oysters 2014 Summer Farm Dinner Series