Eater National Covers The Dorrance for “One Year In”

Normally we would just FaceTwitInstaPin this story instead of making it a standalone post, but then we saw the article’s practically buried. When you go to the list of “One Year In” interviews for December, Providence’s Lester and Sukle interview isn’t in the list! Let’s show Eater that Providence can get twice as much traffic[…]

News Bites: Blount Clam Shack, XO Café, Iron Tender and ISES EXPOsed

Four current news releases—Eat Drink RI is not the source for these items—please follow any links for more information. The Blount Clam Shack The Blount Clam Shack and Soup Bar has opened its doors in the “Knowledge District” of Providence, RI. With a hot soup bar, guests can enjoy unlimited soup & fresh bread, giving[…]


RI Chefs and Restaurants Stand Out on 2012 James Beard Awards Semifinalists List

UPDATED (more comments below) The  James Beard Foundation 2012 Restaurant and Chef Award Semifinalists were announced this morning and a number of Rhode Island chefs and restaurants are included on this year’s list. The semifinalists in our area are: Best New Restaurant: The Dorrance Outstanding Bar Program: Cook & Brown Public House Rising Star Chef[…]


Share Our Strength A Tasteful Pursuit Dinner at Al Forno in Providence, RI

Monday evening, March 1, was a Share Our Strength A Tasteful Pursuit dinner in Providence, hosted at Al Forno. Share Our Strength has a plan to end childhood hunger by 2015. It’s a great organization with a clearly wonderful goal. Please visit their web site to learn more and to donate. There were too many[…]