After ten years as a staple of Bristol’s dining scene, consistently turning out some of the best cuisine in New England and racking up enough awards and accolades to cover the walls of a restroom, Persimmon has expanded and re-opened on the East Side of Providence.
This summer, Walrus and Carpenter Oysters is proud to present their 4th Annual Oyster Farm Dinner Series with Al Forno, Avenue N, birch, Blue Hill NY, Gracie’s, north, Persimmon and Tallulah on Thames.
Fifth Annual Eat Drink RI Festival Showcases How Food Will Help Rhode Island Grow 2016 Festival Expands to the Rhode Island Convention Center The Eat Drink RI Festival, April 28 – May 1, is three weeks away and many more exciting vendors have signed on to participate in the year’s most anticipated culinary event. NBC[…]
Updates on current local food and drink news in Rhode Island featuring: New Menus at ProvidenceG / See Canstruction RI / Tio Mateo’s Mexican Grille & Greenwich Bay Gourmet