On November 13th, the Powerhouse Team of Female Chefs and Bartenders of Dinner by Dames Reunite at Horseshoe Farm to Benefit Home & Hospice Care of Rhode Island
Updates on current local food and drink news in Rhode Island featuring: The Inside Scoop & Edesia, Sage Cellars, Mill’s Tavern
Updates on current local food and drink news in Rhode Island featuring: Easy Entertaining Fundraising for Breast Cancer, Roger Williams University Best College Dining, The Melting Pot Women and Whiskey
Updates on current local food and drink news in Rhode Island featuring: Bakes for Breast Cancer October Bake Sale, Langevin Continues Focus on Food Economy, George’s of Galilee Fall Seafood Specials
This past November, Gracie’s restaurant in Providence hosted a No Kid Hungry fundraiser for Share Our Strength. Gracie’s Executive Chef Matthew Varga and Pastry Chef Melissa Denmark were joined by several guest chefs–Chef Matt Gennuso of Chez Pascal in Providence, Chef Keith Luce of The Square in Greenport, New York and Evan Mallett of the Black Trumpet Bistro in Portsmouth, New Hampshire–to prepare the evening’s cocktail reception and multi-course dinner.
Updates on current local food and drink news in Rhode Island: Junior League of Rhode Island, The Grange for Southside Community Land Trust, Easy Entertaining Inc.
Please support Amos House, a nonprofit social service agency based in Providence that provides direct support for men, women, and children . . .