Updates on current local food and drink news in Rhode Island featuring: Daily Programming at Coggeshall Farm Museum / Pizza J Is Real / JWU Changing the Way the World Eats™
Updates on current local food and drink news in Rhode Island featuring: Easy Entertaining Fundraising for National Breast Cancer Month & New Harvest Menu, Hope & Main Turns One, Foolproof Brewing with Nuts ‘N More
Wednesday, August 19August 19, 20156:00 pm – 10:00 pmThursday, August 20August 20, 20156:00 pm – 10:00 pmFriday, August 21August 21, 20156:00 pm – 10:00 pmSaturday, August 22August 22, 20156:00 pm – 10:00 pm Celebrated Austin, Texas farm-to-table restaurant Eden East, led by Owner and Executive Chef Sonya Coté—a Rhode Island native—is traveling to the east coast for this exclusive dinner series hosted by Horseshoe Farm, a private estate surrounded by miles of fences along the[…]
Updates on current local food and drink news in Rhode Island featuring: Revival Brewing launches Night Swim’ah to benefit ConserFest, Vote for Southside Community Land Trust for a Grant, American Cheese Society Cheese Camp 2015, Stephane Ost Named GM of Red Stripe
Updates on current local food and drink news in Rhode Island featuring: Reed Announces $100K Grant for RI Public Health Institute, Lyle Morse Named Executive Chef Hyatt Regency Newport Hotel & Spa, Jack’s Abby Brewing Expands to R.I.
Updates on current local food and drink news in Rhode Island featuring: Easy Entertaining for Valentine’s Day, M.S. Walker & Battle Road Beer, Waterman Grille’s Burger and Beer, and The Preserve at Boulder Hills Winter Champagne Brunch
Join Rhode Island’s own Foolproof Brewing Company of Pawtucket, Garrison Confections of Central Falls and Walrus and Carpenter Oysters of Charlestown for Aphrodisia, a pre-Valentine’s Day sampling at The Drawing Room in Providence on Thursday, February 12th from 7 – 10 p.m.